In India, running a food business means complying with food safety standards to protect public health. Arguably the most important law for food businesses is FSSAI Licence Registration. In India, the Food Safety and Standards Authority of India (FSSAI) is responsible for governing and monitoring the activities of food businesses to ensure that food supplies are safe, hygienic and meet quality standards.
In the following article, Lawfinity India will provide you with the complete and comprehensive information you need to know about FSSAI Licence Registration in India and its process and types and why it is mandatory for every food business operator.
What Is FSSAI Licence Registration?
For every food business in India, and this means manufacturers, traders, restaurants, food processing units, e-commerce food sellers, and even food packaging units, you need to register for FSSAI Licence. This registration marks that the business meets the requirements of the food safety legislation and is legal proof of compliance.
Types of FSSAI Licence Registration in India
In India, there are three main types of FSSAI Licence Registration which are categorized based on the size of the food business.
Basic FSSAI Registration – For food businesses that are small in size with an annual turnover of up to ₹12 lakhs.
State FSSAI Licence – For food businesses that are medium in size with an annual turnover between ₹12 lakhs to ₹20 crores.
Central FSSAI Licence – For food businesses that are large-scale with an annual turnover above ₹20 crores or businesses involved in the import/export of food items.
Step-by-Step Process of FSSAI Licence Registration in India
So, how can you apply for your FSSAI Licence Registration?
Check Eligibility - Find out whether your business needs to apply for Basic, State or Central Licence.
Prepare Documents - Address details, proof of identity, proof of address, food safety management plan, NOC from municipality and other business details.
Submit Application online - Apply on the FSSAI official website.
Payment of Fee - Payment of government fee applicable to the type of licence.
Inspection (if any) - for some businesses, the FSSAI officials may need to inspect your establishment.
Grant of Licence - Once separately verified, FSSAI licence is issued and it is valid for another one (1) to five (5) years under the one (1) to five (5) year period that you have selected.
Why Is FSSAI Licence Registration Important?
Builds consumer trust in your food products.
Ensures compliance with food safety standards.
Avoids heavy penalties for operating without a licence.
Helps in business expansion and government recognition.
FAQs on FSSAI Licence Registration in India
Q1: Who needs FSSAI Licence Registration in India?
Any individual or business involved in manufacturing, processing, storage, distribution, or sale of food products must obtain FSSAI Licence Registration.
Q2: How long does it take to get FSSAI Licence Registration in India?
Generally, it takes 7–30 working days depending on the type of licence and approvals required.
Q3: What happens if I don’t apply for FSSAI Licence Registration?
Operating without an FSSAI licence can lead to penalties, legal action, and even business closure.
Conclusion
Getting an FSSAI licence registration in India is more than just a legal requirement, it is an essential step in obtaining customer trust and running a successful business. All establishments have to comply with FSSAI regulation from our smallest vendor to our largest food chain.
We at Lawfinity India take away the complexity of the entire process around FSSAI licence registration by taking you step by step through the process- from documentation to approval.
Call to Action
Want to secure your FSSAI Licence Registration without any hassle?
? Contact Lawfinity India today and let our experts help you get your licence quickly and smoothly.
Phone : +919999704687
Email : info@lawfinity.in
