And do you want to know how to make a chocolate chip banana bread that you will really love and share with your dear ones? Look no further! Here we present the tastiest recipe that you have ever come across and everyone will be craving for more food. The directions laid out in this recipe are very simple and you should have no trouble getting your cake to turn out just right. Sit tight and find out how to make the perfect chocolate chip banana bread below.
Ingredients:
• 2 ripe bananas, mashed
• 1/2 cup melted butter
• 1/2 cup brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 1/2 cups all-purpose flour /poon-spices/ ½ 1 cup all-purpose flour
• 1 cup chocolate chips
Instructions:
1. To do this, first put your oven to 350°F (180°C) and butter a 9 x 5 inch loaf tin.
2. Mash the bananas until you get them unrecognizable with a fork or a potato masher in a large bowl.
3. Next, to the mashed bananas add melted butter, brown sugar and beaten egg to the bananas and stir until all ingredients blended well well.
4. Then the vanilla extract, baking soda and salt need to be stirred into the bowl until they have been well mixed.
5. Be careful not to over mix; add the flour slowly, stirring into the wet ingredients. In addition to that, overmixing of the mixture will yield a compact bread.
6. After that we need to fold in the Chiz, so that the chips would random in the mixture.
7. Cut the butter into the remaining 1/2 cup flour and add the eggs and 1 cup of the milk to form a soft batter, then using a spatula gently pour the batter into the loaf pan and spread it evenly over the surface.
8. Bake the chocolate chip banana bread for 50-60 minutes until the bread at the middle of it is clean when you stick a toothpick.
9. After that take out the bread from the oven and let it cool in the pan for about 10 minutes. So it will then cool on a wire rack and left to cool to room temp ur.
10. After that, you can cut and take the yummy chocolate chip banana bread and serve and enjoy. Have a enjoyable snack with your perfectly baked item!
Tips:
• To make the bread even more moist add another 1/4 cup of milk to the batter.
• Of course, to put your own spin on the recipe, you can substitute the chocolate chips for other ingredients; such as nuts, dried fruits or even chocolates of a different type.
• For a firmer nutty bread, it is recommended that the amount of chips be raised to one and one half cup.
Conclusion:
I found this recipe for making a chocolate chip banana bread perfect for the family. This recipe of banana and chuck and melted choco chips will make a delicious dessert. You can easily get creative about it and use whatever add-ins you want or even tweak the consistency according to your desire. Please your loved ones with this tasty surprise and be prepared for a request for the recipe! Happy baking!